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5.12.2023 15.31
Innovative ideas are created when people from various backgrounds work together.
17.7.2023 14.35
Food Weeks' programme, Part 13: City Picnic – all of Turku at the same table
17.7.2023 14.32
Food Weeks' programme, Part 12: Restaurant Siro’s Omakase evening and Restaurant Karu’s 10th anniversary
17.7.2023 14.29
Food Weeks’ programme, Part 11: Cruises to Loistokari for a Dinner of Smoked Fish
17.7.2023 14.16
Food Weeks’ programme, Part 8: Food Days at Shopping Centre Hansakortteli
17.7.2023 14.09
Food Weeks’ programme, Part 7: Tammiston Kuulas – Picnic with Samuil Angelov and Taste of Archipelago
15.6.2023 14.52
Food Weeks’ programme, Part 5: Petteri Luoto's tasting menu at OOBU
15.6.2023 14.49
Food Weeks’ programme, Part 4: Self-made Mozzarella and Vinegar Cheese workshops
15.6.2023 14.46
Food Weeks’ programme, Part 3: Cathedral Park Terrace live stand for the Michelin Star Revelation event
15.6.2023 14.42
Food Weeks’ programme, Part 2: From Salted Baltic Herring to a Michelin-star -walking tour
7.12.2022 09.41
Turku has always been ready to embrace innovations and new connections